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Tuesday, July 26, 2011

 

Blueberry Cinnamon Crumbs Muffins Recipe (Tested with picture)



Blueberry season is in, must bake with the best ingredient!

Yield: 12 muffins
Ingredients:
1) 3 cup self raising flour
2) 1/2 cup sugar
3) 1 tsp salt
4) 1/2 cup vegetable oil
5) 2/3  cup milk
6) 2 eggs
7) 1 tsp vanilla
8) 1 cup fresh blueberries

Crumbs ingredients:
1) 1/3 cup flour
2) ¼ cup sugar
3) 3tbsp milk powder
4) ¼ cup butter
5) 1.5 tsp cinnamon powder

Shift ingredients 1-3 in a mixing bowl. Stir ingredients 4-8 and then add to the mixing bowl to combine. Pour batter into greased muffin tray, fill to the top. Press mixed crumbs ingredients to the top of the batter. Bake in preheated oven at 190c for about 20 mins.
Moist inside and crispy on top, delicious!

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